Download pdf Recent Advances of Research in Antinutritional Factors in Legume Seeds and Rapeseeds

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Download pdf Recent Advances of Research in Antinutritional Factors in Legume Seeds and Rapeseeds

Recent Advances of Research in Antinutritional Factors in Legume Seeds and Rapeseeds. A.J.M. Jansman

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Author: A.J.M. Jansman
Number of Pages: 475 pages
Published Date: 30 Nov 1998
Publisher: Wageningen Academic Publishers
Publication Country: Netherlands
Language: English
Type: eBook
ISBN: 9789074134576
File size: 27 Mb
Download Link: Recent Advances of Research in Antinutritional Factors in Legume Seeds and Rapeseeds
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The proceedings of the 3rd International Workshop on Recent Advances of Research in Antinutritional Factors in Legume Seeds and Rapeseeds. They focus on various aspects related to the presence, effects and inactivation of antinutritional factors (ANF) in peas, beans, lentils, chick peas, lupines, soya and in rapeseed. These constituents of seeds play an important role in the plant's protection against predation, infection and resistance to disease. Special attention is given to the analytical methods for ANF determination, to their in vivo mode of actions and their effects in different animal species and in human nutrition, and also to the possibilities of reducing the compounds in the seeds by breeding, by processing and by biotechnology in particular.

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